Pink Starburst Shots
The Viral Pink Starburst Shot: A Sweet Nostalgic Treat
If you grew up fighting your siblings for the pink squares in the candy pack, this recipe is your dream come true. The Pink Starburst Shot is the ultimate party starter—a vibrant, creamy, and undeniably sweet cocktail that tastes exactly like the strawberry fruit chew everyone loves. It is fruity, fun, and dangerously delicious because the alcohol taste is perfectly masked by the blend of juices and schnapps.
This drink has taken social media by storm for a reason. It is visually stunning with its pastel pink hue and sugary rim, making it the perfect addition to a Bachelorette party, a Barbie-themed movie night, or just a fun Friday evening with friends. Unlike harsh shooters that make you wince, this one goes down smooth, delivering a burst of strawberry-peach goodness in every sip. It is liquid candy for adults.

Why You Will Love This Recipe
There are plenty of vodka shots out there, but few have the cult following of the Pink Starburst. Here is why this specific blend works so well:
- Nostalgic Flavor: It legitimately replicates the flavor profile of the strawberry candy using accessible bar ingredients.
- Quick & Easy: No blender required, no complicated layering. Just shake, strain, and serve.
- Crowd Pleaser: It is sweet enough for those who don’t love the taste of strong alcohol, but strong enough to get the party going.
- Visually Cute: The creamy pink color looks amazing in photos (and on Instagram).
Ingredients
The magic of this shot lies in the specific ratio of four key ingredients. When combined, they create that signature “fruit chew” taste.
- Vodka: 1 oz. Use a plain, good-quality vodka. If you want to amp up the sweetness, you can use vanilla vodka, but plain works best to balance the sugars.
- Peach Schnapps: 1 oz. This adds the necessary stone-fruit sweetness that mimics the candy’s background notes.
- Cranberry Juice: 1 oz. This provides the tartness and the red color base.
- Pineapple Juice: 1 oz. This is the secret weapon. It adds tropical sweetness and, when shaken, creates a lovely foam that gives the drink a creamy texture.
- Garnish (Optional): Pink sugar for the rim and actual Pink Starburst candies.
Step-by-Step Instructions
1. Prep the Glasses
Start by preparing your shot glasses. Take a lemon wedge and run it around the rim of each glass. Dip the wet rim into a small plate of pink or white sanding sugar. This adds a nice crunch and elevates the presentation.
2. Combine Ingredients
Fill a cocktail shaker halfway with ice cubes. Add the vodka, peach schnapps, cranberry juice, and pineapple juice. The order doesn’t matter, just get them all in there!
3. Shake It Up
Secure the lid on your shaker and shake vigorously for about 15–20 seconds. You want to shake it until the outside of the metal tin feels freezing cold. This heavy agitation also aerates the pineapple juice, giving the shot a slightly creamy, opaque look rather than a translucent one.
4. Strain and Serve
Strain the mixture evenly into your prepared shot glasses. If you have them, cut a small slit in an unwrapped Pink Starburst candy and slide it onto the rim of the glass for the ultimate garnish.
5. Enjoy
Serve immediately while ice cold. These are best enjoyed fresh!
Tips for the Perfect Shot
Chill Your Vodka: For the smoothest shot, keep your vodka in the freezer beforehand. The colder the ingredients, the less “burn” you will feel.
Make it a Martini: Don’t want to do shots? Double the ingredients and strain it into a chilled martini glass for a “Pink Starburst Martini.” It makes a fantastic sipping cocktail.
The “Creamy” Version: If you want the drink to look opaque and milky (like the candy itself), splash in a tiny amount of heavy cream or coconut milk before shaking. However, the pineapple juice usually creates enough foam to give it a nice texture on its own.
Variations and Substitutions
Part of the fun of mixology is tweaking recipes to suit your pantry or taste buds:
- Strawberry Twist: Substitute plain vodka for Strawberry Vodka to intensify the berry flavor.
- The “Yellow” Starburst: Use lemon vodka and swap the cranberry juice for extra pineapple and a splash of lemonade.
- Slushie Style: Blend the ingredients with a cup of ice for a frozen cocktail version—perfect for summer pool parties.
- Jello Shots: You can turn this liquid recipe into Jello shots! simply heat the juices, dissolve a packet of strawberry gelatin in them, stir in the cold alcohol, pour into cups, and refrigerate.
Serving Suggestions
These shots are the star of the show, but they pair well with salty party snacks to cut through the sweetness. Think pretzels, popcorn, or a charcuterie board with sharp cheeses. Because they are quite sweet, they also serve as a great “dessert shot” after a meal.

Fun Facts
Did you know the pink Starburst (Strawberry) is statistically the most popular flavor? It is so beloved that the brand eventually released “All Pink” packs to satisfy demand. This cocktail taps into that same “All Pink” energy—unapologetically sweet, fun, and universally liked.
Get your shaker ready and prepare to become the most popular bartender at your next gathering with these Pink Starburst Shots!
Pink Starburst Shot
Ingredients
Equipment
Method
- Rim two shot glasses with a lemon wedge and dip into sanding sugar.
- Add vodka, peach schnapps, cranberry juice, and pineapple juice to a cocktail shaker filled with ice.
- Shake vigorously for 15-20 seconds until the shaker is frosty cold.
- Strain evenly into the prepared shot glasses.
- Garnish with a pink candy on the rim or serve immediately.
