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Dr. Shirley Temple Dirty Soda

A nostalgic and refreshing 'dirty soda' twist on the classic Shirley Temple, featuring the complex 23 flavors of Dr Pepper, sweet cherry syrup, fresh lime, and pebble ice.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 drink
Course: Beverage, Snack
Cuisine: American
Calories: 190
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 can Dr Pepper chilled (12 oz)
  • 1-2 tbsp Cherry Syrup Torani brand or similar
  • 1 cup Pebble Ice or crushed ice, enough to fill glass
Garnish
  • 1 slice Fresh Lime wheel or wedge
  • 2 Maraschino Cherries with stems

Equipment

  • Large cup (16-24 oz)
  • Straw

Method
 

  1. Fill a large, clear glass or plastic cup entirely to the brim with pebble ice or crushed ice.
  2. Pump or pour the cherry syrup directly over the ice.
  3. Slowly pour the cold Dr Pepper over the ice and syrup, filling the cup almost to the top.
  4. Squeeze a few drops of fresh lime juice into the drink, then place the lime slice on top of the ice.
  5. Garnish with maraschino cherries. Stir gently with a straw to combine the syrup from the bottom before drinking.

Notes

For a creamier 'dirty' soda experience, add a splash of heavy cream or coconut cream right before stirring.