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Homemade Dole Pineapple Whip

A 3-ingredient copycat recipe of the iconic theme park treat. This creamy, tropical pineapple soft serve is ready in under 5 minutes right in your blender.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cups
Course: Dessert, Snack
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 0.5 cup pineapple juice
  • 2 cups frozen pineapple chunks
  • 1 cup vanilla ice cream or dairy-free vanilla alternative

Equipment

  • High-powered blender
  • Spatula or blender tamper
  • Piping bag with star tip (optional)

Method
 

  1. Add the pineapple juice to the bottom of a high-powered blender.
  2. Add the vanilla ice cream, followed by the frozen pineapple chunks.
  3. Blend on high speed, using a tamper tool to push the ingredients into the blades, until the mixture is thick, smooth, and creamy. Do not over-blend.
  4. Scoop immediately into cups, or transfer to a piping bag with a star tip to pipe classic soft-serve swirls.

Notes

If the mixture becomes too soft after blending, place it in the freezer for 15-20 minutes before serving to firm up the soft-serve texture.