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Sparkling Pomegranate Lemon Spritz

A refreshing, bubbly, and tart mocktail made with pure pomegranate juice, fresh lemon, and sparkling mineral water.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 glass
Course: Drink, Snack
Cuisine: American, Healthy
Calories: 85
Ingredients Equipment Method Notes

Ingredients
  

Liquid Base
  • 0.5 cup pomegranate juice 100% pure, unsweetened
  • 1 cup sparkling mineral water very cold
  • 1 tbsp fresh lemon juice
  • 1 tsp honey optional sweetener
Garnish & Ice
  • 1 cup ice cubes large and clear
  • 1 lemon wedge thick cut
  • 1 tsp pomegranate seeds optional garnish

Equipment

  • Rocks Glass
  • Bar Spoon
  • Citrus Juicer

Method
 

  1. In a rocks glass, combine pomegranate juice, lemon juice, and honey (if using). Stir until honey dissolves.
  2. Fill the glass to the top with ice cubes.
  3. Slowly pour the sparkling mineral water over the ice.
  4. Gently stir once with a bar spoon to combine the layers.
  5. Garnish with a thick lemon wedge and pomegranate seeds.
  6. Serve immediately while carbonated and ice-cold.

Notes

To make it a cocktail, add 1.5 oz of vodka or gin. For best carbonation, pour the sparkling water last.